My mother has made these since I was little and then I made them for my kids. They are great to take to a picnic as they carry well.
Author: Mimi in Maine
I am always tempted to buy these at Starbucks so when a friend brought these to a cookie exchange I was quite excited!
Author: Julie_Rushton
Make and share this Creme De Menthe Brownies recipe from Food.com.
Author: MizzNezz
These are yummy, but only if you like brownies with nuts and caramel!! I make these and they dissappear quickly!! :)
Author: babygirl65
This is one of the best bar recipes, they are very simple to put together and so good! --- make sure to use only salted peanuts, and leave them whole --- these freeze well
Author: Kittencalrecipezazz
I got this recipe from a very dear friend, a lady who prepared meals for their farm hands every day. Quick and easy desserts were a necessity. This is also very good with a lemon cake mix.
Author: Good Cook Wanda
These are an elegant, indulgent, melt-in-your mouth chocolate dessert. If you prefer the brownies without the bourbon, omit the drizzling step.
Author: Barb G.
Make and share this Charleston Chews recipe from Food.com.
Author: Theresa Thunderbird
Make and share this Three Layer Brownies recipe from Food.com.
Author: Barbara5
I ripped this recipe from a magazine a long time ago. I made it many times and it always turned out delicious as well as beautiful. Since then, I misplaced my box of recipes torn from magazines until the...
Author: Chef Schellies
Found these on the back of Ghiradelli brownie mix, looks delish! Putting it here so I can find it later.
Author: cookin_nurse
These are sinfully rich and always a hit at potlucks. The person I got the recipe from said they are called Neiman Marcus bars because the ingredients are expensive (I think she was talking about the 2...
Author: PickledSeeds
From Maida Heatter's Book of Great Chocolate Desserts. Maida says, "These are the biggest, thickest, gooiest, chewiest, darkest, sweetest, mostest-of-the-most chocolate bars with an almost wet middle and...
Author: Juenessa
Just found this recipe in Chatelaine magazine - been looking for this recipe forever!! My mom used to bake these when I was a kid and I loved them! Looks just like the recipe she made!
Author: Redsie
If you love peanut butter then this is for you, these are moist, rich and they bake out perfrectly, I made mine in an 11 x 7-inch baking pan but you can also bake it in a 13 x 9-inch pan and adjust the...
Author: Kittencalrecipezazz
WOW-that's all I can say about this recipe-I've had it for years and don't know where the original comes from. I've added nuts to the peanut butter and milk chocolate recipes. Enjoy!
Author: Diana Adcock
My friend Jen (www.jenscakes.com) and I made desserts for over 200 for a Christmas party. This was an exceptionally big hit. We used the large baking chips and raspberry filling available from cake supply....
Author: SharleneW
Instant Chocolate and coffee together, yum!! The espresso adds a coffee flavor that compliments the rich, deep chocolate flavor of the brownies.
Author: Mirj2338
Make and share this Fat Free Sugar Free Brownies recipe from Food.com.
Author: OSURD
Make and share this Cranberry Oat Cream Cheese Bars recipe from Food.com.
Author: OceanIvy
These are quick and easy bars that taste somewhat like an O'Henry Chocolate Bar. My Granddaughters love them. Enjoy!
Author: Bonnie Young
This is an adopted recipe that uses regular pantry ingredients for a simple and rich treat. Very easy and quick to put together, but you need to give them some time out of the oven to firm up.
Author: Ms B.
Another fun one the kids love found at Betty Crocker.com -- great for parties with the kids or summer BBQ or potlucks!
Author: Mommy Diva
This recipe is great for a fast dessert. It is also great for Christmas baking or to bring to a party, pot luck or wedding/baby showers.It is also very tasty. All my friends have asked me for the recipe...
Author: Y Franche
These squares are so simple with only 4 ingredients. No baking, just mix together and refrigerate, how much simpler do you want it??
Author: Chef mariajane
This is unlike any other marzipan bar recipe I have seen. This was given to me by my sister many years ago and I get asked for this recipe all the time. It is very pretty to look at as well as tasting...
Author: Darlene10
This recipe has been passed down through our family and is a favourite. The base and topping are of a shortbread consistency.
Author: Nanna D
This recipe is from my daughter, Jodi. It's a favorite at all of our early summer family gatherings.
Author: Minnesota Wildflower
Make and share this Grandma's Oatmeal Coconut Squares recipe from Food.com.
Author: dandelionleaf
A co-worker passed on this recipe at the request of many during a work luncheon. These brownies are very moist with a nice delicate flavor of Kahlua.
Author: Caryn
Make and share this Seven Layer Cookies recipe from Food.com.
Author: carolinafan
Rich, gooey, caramel bars. Found in the Pillsbury November,2006 Holiday Baking booklet. *Caramelized sweetened condensed milk is known as Dulce de leche and can be found in the baking section next to the...
Author: beckidid
One of the few recipes I make using mixes and cans, this is a fantastic dessert. It tastes amazing, looks great, and is amazingly easy. And it disappears almost as quickly as I put it down. I got the recipe...
Author: Charmed
Make and share this Saltine Toffee Cookies recipe from Food.com.
Author: Miss Erin C.
Make and share this Salted Peanut Chew Bars recipe from Food.com.
Author: Sharon123
My aunt always made these for family gatherings. I begged her for recipe and started making them myself. Everyone loves them but you can only eat one because they are so rich.
Author: lanes0802
The first time I had these I thought I had died and gone to heaven... This recipe is in the Top 5 for my FAVORITE desserts... Add a scoop of French Vanilla Ice Cream on top of one of these YUMMY brownies...
Author: Lindas Busy Kitchen
I copied this from Calling All Cooks on Food Network. I have added a couple very minor things to make it a bit mine. All my coworkers who care for lemon bars love them. Remember some lemons are juicier...
Author: dmac085
This is more of an adult brownie with an unusual twist to it. Look for the boxes of Mexican chocolate with the international foods in your grocery store. This recipe is from "Select", a cooking magazine...
Author: SharleneW
These have a wonderful texture - buttery, melt-in-your-mouth soft, yet a little crunchy. The cornstarch makes this shortbread especially tender, while the addition of oatmeal give it a bit of crunch. Using...
Author: WaterMelon
Yummy Fudge brownies for Pesach from "Passover By Design" Depending how cake like you can play with the amount of matzo meal vs. potato starch still adding up to 1 cup. For more cake like use 3/4 cup matzo...
Author: Abba Gimel
This chocoholic's favorite brownie. The recipe was shared with me by an ex-MIL over 25 years ago. Good recipes, unlike marriages, never die.
Author: sugarpea
I've been making this favourite square recipe for over 25 years.A brown sugar shortbread base with a mouth-watering, deliciously sweet coconut-pecan praline filling. These are always a hit!
Author: Carrie Ann